Ingredients: Toor Dhal, Channa Dhal, Urid Dhal, Moong Dhal, Rice, Raw Rice, Chilli, Cumin Seeds, Aniseeds, Asafoetida, Salt, Turmeric, Curry Leaves, Moringa Leaves.
Directions to use: Add the necessary amount of water with adai dosa mix and make dosa. For better taste, Soak for 10 minutes, add roasted onion, coriander leaves, and grated coconut with the mix, and make dosa.
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